4 Surprising Uses of The Kitchen Towel You Didn’t Know

A kitchen towel, also called a kitchen cloth or torchon, is often the most underrated tool in many kitchens. This towel does more than just dry dishes; it also works as an emergency tool, assists in handling raw food, and is stylishly used as a heat cloth for hot cookware. Ready to learn about them? Grab your notebook and pen quickly, and let's get started.

A kitchen cloth serves as an emergency tool in the kitchen

The torchon is more than just a piece of fabric. It absorbs messes like spilled liquids quickly. This cotton dishcloth can then be wrung out and reused while cleaning surfaces.

The dishcloth assists in food preparation

A dishcloth provides a gentle way to dry raw foods such as fruits and leafy green vegetables. You can use a clean kitchen towel to pat either side of these foods to remove excess moisture without damaging the food. While, using a special dishcloth for raw foods also helps prevent cross-contamination.

Stabilizes the Chopping Board to avoid slips during food prep

Placing a clean, damp towel under the chopping board prevents the board from sliding around. This makes food preparation easier and safer, making cutting vegetables and fruits more efficient.

A kitchen towel is used as a Heat Cloth to hold hot cookware

The chef’s towel, which has various names as demonstrated above, is a multi-purpose tool used in the absence of oven mitts. It is used to quickly grab a hot pan, pot, or tray. When folded properly, it provides enough insulation to protect the hands. This towel allows you to securely wrap your hand around the pot’s handles without losing grip.

A kitchen cloth is a multipurpose tool that makes cooking, cleaning, and serving easier. It acts as an emergency tool, preventing cutting boards from slipping and holding cookware. The next time you use the dishcloth, consider the different ways it can save you time and effort.